Natural Hog Casings for Sausage 32-38mm - Edible Casing for Sausage Making
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Price summary
| Current price | $14.95 |
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What makes this deal worth a look
Natural, pre-cleaned, and packed in salt, they’re easy to prep and ideal for small batches, family recipes, hunting season, and first-time sausage makers. If you want consistent results and an authentic, handcrafted finish, these casings make it simple.
Premium North American Hog Casings; 32-38mm
Stuffs approximately 20-25lbs of sausage when properly soaked
Best By Date Printed on the Bag
Perfect for home sausage makers, hunters processing wild game, and hobbists who want consistent sizing and dependable performance for fresh, smoked, or grilled sausages.
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